Sunday, February 5, 2017

Twisted Caprese Salad

I absolutely love caprese salad as long as basil is not involved. Don't get me wrong, I don't hate basil. It is just a flavor that overpowers other components especially when you make a caprese salad. I seem to only taste basil. I like to be able to taste the layers not just one of the layers.

I make a twisted caprese salad of my own. It consists of 6 components and you can taste each one. It seems to hit the different taste-buds, making a party of flavor.


The caprese salad is made up of:
2 heirloom tomatoes
6oz mozzarella cheese (sliced)
2 tablespoons balsamic vinegar glaze
1 tablespoon olive oil
sprinkle of garlic salt & black pepper

Truly a simple, but tasty salad that can be eaten any time of the year.

Enjoy!

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